We know farmers face more challenges than they can shake a carrot at. Choosing the best seed for your situation is one way to set the foundation for a successful crop, and we aim to provide you with the information and product you need. We are always trying to find seed that will both work well in the PNW and help you expand your product line.
We are excited to share some tomatoes that look and taste like heirlooms but are much earlier to produce and better suited to our climate. There have been some big jumps in disease tolerance breeding, especially for Downy Mildew in lettuce and spinach, and Clubroot in brassica. We continue to screen for taste in our trials